2018 El Guey
In Stock
Wine Profile
Blend
100% Zinfandel
Food Pairing Notes
Enjoy this wine with black pepper pork ribs or spicy crawfish pasta
63% Tempranillo, 25% Merlot, 12% Tannat. Aged for 20 months in 25% new French oak, 15% new American oak, and 60% neutral oak
Wine Specs
Vintage
2017
