2019 The Independence
64% Cabernet and 36% Merlot
Food Pairing Notes
Enjoy this wine with black pepper pork ribs or spicy crawfish pasta
Texas High Plains. 58% Cabernet Sauvignon, 37% Merlot, and 5% Petite Verdot. Aged for 20 months in 30% new French oak, 15% New American oak, and 55% neutral oak.